Miss Siam 40 York Street, Twickenham TW1 3LJ Tel: 020 8286 8814 Fax: 020 8549 1855 |
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The Cuisine |
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Thai
food is internationally famous. Whether chilli-hot or comparatively bland,
harmony is the guiding principle behind each dish. Thai cuisine is essentially
a marriage of centuries-old Eastern and Western influences harmoniously
combined into something uniquely Thai. The characteristics of Thai food
depend on who cooks it, for whom it is cooked, for what occasion, and
where it is cooked to suit all palates. Originally, Thai cooking reflected
the characteristics of a waterborne lifestyle. Aquatic animals, plants
and herbs were major ingredients. Large chunks of meat were eschewed.
Subsequent influences introduced the use of sizeable chunks to Thai cooking.
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The Chef | The Restaurant | |||
Began her cooking career at a very early age learning from her parents and grandparents. After leaving catering college, became a successful Chef in large International hotels in Bangkok. Her ability to bring a combination of rural and city delights, gives you the opportunity to taste the multifaceted of Thai cuisine. Her skills enable every dish to be cooked to your liking be it hot or mild. |
This family run business, has for the last six years, been serving a wide selection of authentic Thai cuisine from the Satun Province of Thailand. The many traditions of Thai food are served here with a wide variety of vegetarian, stir fried, Thai grilled and seafood dishes all prepared fresh to order. (please see our menu)The pleasant surroundings and cosy and relaxing environment allows you to dine at your leisure enjoying a full evening of dining and feasting. Ample seating to cater for sixty without feeling crowded. Parties are always welcome. |